A Peach Matcha Latte is a fun and exciting drink that combines the earthy and slightly bitter flavors of matcha green tea with the sweet and juicy taste of peaches!
It’s like taking a sip of a sunny summer day, but with a boost of green tea energy which keeps you going.
As you already know, Peach Matcha Latte is a latte made with green tea powder (matcha) and peach.
Matcha is a finely ground powder made from green tea leaves traditionally used in Japanese tea ceremonies.
It has a distinct, earthy flavor and is rich in antioxidants and other beneficial nutrients.
Peaches, on the other hand, are a sweet and juicy fruit that can be used fresh, canned or pureed in latte recipes.
When combined, these flavors create a unique and refreshing drink that many people enjoy.
Some Peach Matcha Latte variations also contain sweeteners, such as honey or sugar, and milk or cream to create a creamy texture, and achieve a full, rich flavor.
You can enjoy Peach Matcha Latte as a hot or cold beverage, an iced latte, or a smoothie.
It’s the perfect drink for when you want to treat yourself with something sweet and indulgent, but still want to stay healthy and energetic.
So, grab a Peach Matcha Latte and enjoy the taste of summer, no matter the season!
Here are a few recipes for Peach Matcha Latte that you can try making at home
- Classic Peach Matcha Latte
Ingredients:
- 2 tablespoons of matcha powder
- 2 tablespoons of sugar (adjust to taste)
- 1 cup of hot water
- 1/2 cup of peach puree
- 1 cup of milk
You should start by mixing matcha powder and sugar in a small bowl. You can adjust the amount of sugar to your taste; it doesn’t have to be strictly as in the recipe. Then add the warm water to the bowl, stirring until the matcha powder is completely dissolved.
You should heat the peach puree in a separate pan over medium heat.
When you have everything ready, put the matcha mixture, peach puree and milk in a blender and blend until the mixture is smooth and frothy.
Now you are ready to serve! You can put some ice in a tall glass, pour the mixture over it and start enjoying.
- Vegan Peach Matcha Latte:
Ingredients:
- 2 tablespoons of matcha powder
- 2 tablespoons of maple syrup
- 1 cup of hot water
- 1/2 cup of frozen peaches
- 1 cup of non-dairy milk (like almond milk or soy milk)
- ice cubes
First you need to mix the matcha powder and maple syrup into a thick paste, and then slowly add the hot water to the mixture, stirring until the powder is completely dissolved.
You should blend the frozen peaches, matcha mixture and non-dairy milk of your choice until smooth and foamy, then add ice cubes to the blender and blend again.
Serve you peach matcha latte right away and enjoy!
Some people like to add some boba pearls or jelly for some texture, so you can try this if you like!
- Peach Matcha Latte with Coconut Milk
Ingredients:
- 2 tablespoons of matcha powder
- 2 tablespoons of honey
- 1/4 cup of hot water
- 1/4 cup of peach puree (fresh or canned)
- 1 cup of coconut milk
- Ice cubes
You should prepare matcha tea by pouring hot water over matcha powder in a bowl and stirring until the matcha dissolves.
Place the peach puree, honey, and coconut milk in a blender and mix everything well.
You need to take a glass and fill it with ice cubes, pour matha tea over them and then add the coconut milk and peach mixture.
Gently mix everything and serve your creamy latte!
- Peach Matcha Latte with Yogurt
Ingredients:
- 2 tablespoons of matcha powder
- 2 tablespoons of honey
- 1/4 cup of hot water
- 1/4 cup of peach puree
- 1 cup of Greek yogurt
As you can see, by adding just one new ingredient, you can change the basic peach matta latte recipe and get a whole new, vibrant latte flavor.
This time we will use Greek yogurt with well-known ingredients.
As before, you need to make a matcha mixture using matcha powder, honey and hot water.
Place the peach puree in a separate bowl and mix it with the Greek yogurt.
Now you can assemble your latte by pouring a glass filled with ice with the matcha mixture followed by the yogurt and peach mixture.
Relax and enjoy the refreshing taste of your latte!
- Peach Matcha Latte with Vanilla
Ingredients:
- 2 tablespoons of matcha powder
- 1 tablespoons of quality honey
- 1/4 cup of hot water
- 1/4 cup of peach puree
- 1 cup of milk or non-dairy milk of your choice
- 1 teaspoon of vanilla extract
- 1 tablespoon of lemon juice
Start by placing peach puree, vanilla extract, lemon juice and honey in a blender. You should blend these ingredients until you are sure that the mixture is smooth and free of lumps.
You need to dissolve the matcha powder with boiling water and then let it cool to room temperature.
Once everything is ready, you can serve the latte by placing the puree mixture in the bottom of the glass, then add ice cubes and top them with the matcha mixture, followed by your favorite non-dairy milk.
You can use almond milk, coconut milk, soy milk, oat milk, or rice milk—the choice is yours!
- Peach Matcha Latte with Espresso
Ingredients:
- 1 cup of milk
- 1 shot of espresso or 1/4 cup of strong brewed coffee
- 1-2 teaspoons of matcha powder
- 1-2 teaspoons of peach syrup or puree
- Honey or sugar to taste (optional)
Now we are preparing a hot version of the peach matcha latte, so you need to heat the milk in a saucepan or in the microwave until it is warm.
You should brew an espresso or prepare a strong cup of coffee, whichever is easier for you or which you prefer.
In a large latte serving mug, whisk together the matcha powder, peach syrup or puree, and honey or sugar (if using) until well combined.
You should add the hot milk to your mug and stir to mix the ingredients.
Then you need to top it with hot espresso or coffee, and mix again until everything is well combined.
Now your latte is ready!
You can also top your Latte with whipped cream for an extra special treat.
We hope you enjoy experimenting with these recipes and creating your own variation of the Peach Matcha Latte.
As always, feel free to adjust the sweetness and the amount of matcha powder to your taste, and you can add some other interesting ingredients as well.
What Flavors To Put in Peach Matcha Latte?
You can pair your peach matcha latte with different flavors to create a unique and delicious drink.
Vanilla is a very popular option. A little vanilla extract or vanilla bean paste can add a subtle sweetness and comforting flavor to a latte.
The same goes for cinnamon. A sprinkle of cinnamon can bring out the warm, spicy aroma of your favorite drink.
You can add powdered ginger for a spicy and fresh note, while turmeric will give your latte a nice yellow color, which is a great way to make a lovely presentation.
You can choose to add fresh or frozen fruit puree, such as strawberries, raspberries, or peaches.
Another interesting option is chocolate. Adding a small amount of cocoa powder or melted chocolate can add a rich, chocolaty flavor to your latte.
Also, some herbs like mint, basil, or lavender can nicely complement the taste of a latte and add a fresh and herbal note to it.
As you can see the possibilities are huge, but keep in mind that some flavors may be stronger than others and you should adjust the amount of ingredients you use to your taste.
What type of milk can I use to make peach matcha latte?
When making Peach Matcha Latte, you can use different types of milk depending on your preferences and possible dietary restrictions.
You can use whole milk, which will give your latte a creamy, rich texture and a good amount of foam.
Non-dairy milks such as almond, soy, oat or coconut milk are good choices for those who are lactose intolerant or vegan.
Skim milk is low in fat and you can use it to make a lighter latte. You can also use Greek yogurt to add a creamy texture and protein boost to your peach matcha latte.
However, if you have to avoid milk and nuts, don’t worry because you’ll also make a great latte with plant-based milk. You can use pea milk, hemp milk, or rice milk.
It’s important to note that if you opt for non-dairy milk, the foam and texture of your latte may vary, and the taste may also be slightly different.
How many calories have peach matcha latte?
The number of calories in Peach Matcha Latte can vary depending on the recipe and the ingredients you used.
Usually a glass of Matcha Latte made with whole milk and sweetened with sugar can contain around 200-300 calories.
Of course, if you use non-dairy milk alternatives and non-caloric sweeteners like stevia, the calorie content can be lower.
On the other hand, if you decide to add more ingredients to your latte, you have to count on them adding extra calories.
To resume, peach matcha latte is a healthy and delicious drink that you can enjoy at any time of the day.
Matcha green tea is rich in antioxidants, while peaches are a good source of vitamins C and A, so this combination can be a good option for those looking for a healthy refreshment.
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